Crockpot Chicken and Stuffing Recipe

I really want to make this dish, but am curious if anyone has use Bone-In chicken breasts. Please let me know what you did if you have used this type of chicken versus boneless.

Crockpot Chicken and Stuffing Recipe | chicken recipes, baked chicken, chicken thighs, butter chicken, crockpot chicken, chicken healthy, chicken enchiladas, chicken parmesan, chicken casserole, chicken andrice, chicken pasta, chicken easy, chicken dinner, orange chicken, chicken piccata, chicken marsala, chicken marinade, chicken spaghetti, lemon chicken, teriyaki chicken, chicken potpie, chicken fajitas, ranch chicken, chicken alfredo, fried chicken, chicken tenders, chicken salad, chicken tacos, shredded chicken, slow cooker chicken, bbq chicken, grilled chicken, chicken wings, chicken soup, stuffed chicken, chicken chili, whole chicken, buffalo chicken, chicken coop #chicken alaking #chicken acomfort foods #chickenarice #chickenameals #chickenalowcarb #chickenaglutenfree #chickenarecipe #chickenadishes #chickenahealthy #chickenaeasydinners #chickenaovens #chickenacooking #chickenafamilies #chickenasoysauce #chickenbcrockpot #chickenbeasyrecipes #chickenbdinners #chickenbbbqsauces #chickenblowcarb #chickenbfamilies #chickenccrockpot #chickencoliveoils #chickenclowcarb #chickencglutenfree #chickencdinners #chickencfamilies #chickencstirfry #chickencrecipesfor #chickencgreekyogurt #chickencsourcream #chickencmeals #chickencgreenonions #chickenccomfortfoods #chickencproducts #chickenchotsauces #chickencovens #chickenchealthy #chickencbreadcrumbs #chickencredpeppers #chickencwhitewines #chickencsimple #chickencveggies

Recipes adapted from : stockpilingmoms.com

Ingredients

• Non stick cooking spray
• 2 boxes of Stuffing mix
• 1 cup Sour Cream we used light
• 1 large can or Cream of Chicken Soup or two small cans
• 1 small package of frozen green beans
• Crockpot
• 4 chicken breasts defrosted

Instructions

1. First, Spray the crockpot with non stick cooking spray
2. Next, Place the defrosted chicken breasts in the bottom of the crockpot as your first bottom layer.
3. Next tear open two boxes of stuffing mix (we used the Stove Top Chicken flavor), pour the dry mix over the raw chicken.
4. In a separate bowl, mix together the soup and sour cream. Top this mixture over the dry stuffing mix.
5. Then, The last layer will be the frozen green beans.
6. Now add about 1 cup of water to the top of this mix.
7. Cook on high for 4 hours or cook on low for about 7 to 8 hours.
8. Tip: About 1/2 way between the cooking time use a fork to fluff the stuffing mix. This will allow the water to drop through the soup mix and create a steam to cook the stuffing. Add less water if you prefer a dry stuffing or add more water if you like it really moist.
9. Enjoy It !

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